Crafted from FDA-approved silicone, this professional-grade Lingotto Baking Mold delivers exceptional non-stick performance across temperatures from -40°F to 440°F. The versatile 12" x 7" mold features precise 1⅛" × ⅝" × ¾" cavities, ideal for creating uniform cakes, chocolates, or frozen desserts. Perfect for both professional pastry chefs and discerning home bakers seeking consistent, professional results.