This premium Brown Silicone Bonbon Mold features exceptional flexibility for easy chocolate release without breakage or cracking. With 15 precision-crafted cavities measuring 3/4" at the top, 1 1/8" at the bottom, and 3/4" in depth, it delivers professional-quality results every time. The durable silicone construction (8 1/4" x 4 1/4" overall) makes it versatile for multiple applications beyond chocolate, including jellies, cream cheese, fondant, isomalt, ice cream, and artisanal soap making.
